I Am Dynamite!: A Life of Nietzsche by Sue Prideaux [EPUB]
30 October 2018, 08:51
2018 | EPUB | 47.09MB
A groundbreaking new biography of philosophy’s greatest iconoclast
Friedrich Nietzsche is one of the most enigmatic figures in philosophy, and his concepts—the Übermensch, the will to power, slave morality—have fundamentally reshaped our understanding of the human condition. But what do most people really know of Nietzsche—beyond the mustache, the scowl, and the lingering association with nihilism and fascism? Where do we place a thinker who was equally beloved by Albert Camus, Ayn Rand, Martin Buber, and Adolf Hitler?
Nietzsche wrote that all philosophy is autobiographical, and in this vividly compelling, myth-shattering biography, Sue Prideaux brings readers into the world of this brilliant, eccentric, and deeply troubled man, illuminating the events and people that shaped his life and work. From his placid, devoutly Christian upbringing—overshadowed by the mysterious death of his father—through his teaching career, lonely philosophizing on high mountains, and heart-breaking descent into madness, Prideaux documents Nietzsche’s intellectual and emotional life with a novelist’s insight and sensitivity.
She also produces unforgettable portraits of the people who were most important to him, including Richard and Cosima Wagner, Lou Salomé, the femme fatale who broke his heart; and his sister Elizabeth, a rabid German nationalist and anti-Semite who manipulated his texts and turned the Nietzsche archive into a destination for Nazi ideologues.
I Am Dynamite! is the essential biography for anyone seeking to understand history's most misunderstood philosopher.
Defying Limits: Lessons from the Edge of the Universe [EPUB]
30 October 2018, 08:49
2018 | EPUB | 107.34MB
An inspirational, uplifting, and life-affirming memoir about passion, resilience and living life to the fullest, from Dr. Dave Williams, one of Canada’s most accomplished astronauts.
I had dreamt about becoming an astronaut from the time I watched Alan Shepard launch on the first American sub-orbital flight on May 5, 1961. Eleven days before my seventh birthday, I committed to a new goal: one day, I would fly in outer space.
Dr. Dave has led the sort of life that most people only dream of. He has set records for spacewalking. He has lived undersea for weeks at a time. He has saved lives as an emergency doctor, launched into the stratosphere twice, and performed surgery in zero gravity.
But if you ask him how he became so accomplished, he’ll say: “I’m just a curious kid from Saskatchewan.” Curious indeed.
Dr. Dave never lost his desire to explore nor his fascination with the world. Whether he was exploring the woods behind his childhood home or floating in space at the end of the Canadarm, Dave tried to see every moment of his life as filled with beauty and meaning. He learned to scuba dive at only twelve years old, became a doctor despite academic struggles as an undergraduate, and overcame stiff odds and fierce competition to join the ranks of the astronauts he had idolized as a child.
There were setbacks and challenges along the way—the loss of friends in the Columbia disaster, a cancer diagnosis that nearly prevented him from returning to space—but through it all, Dave never lost sight of his goal. And when he finally had the chance to fly among the stars, he came to realize that although the destination can be spectacular, it’s the journey that truly matters.
In Defying Limits, Dave shares the events that have defined his life, showing us that whether we’re gravity-defying astronauts or earth-bound terrestrials, we can all live an infinite, fulfilled life by relishing the value and importance of each moment. The greatest fear that we all face is not the fear of dying, but the fear of never having lived. Each of us is greater than we believe. And, together, we can exceed our limits to soar farther and higher than we ever imagined.
Radio Flyer: 100 Years of America’s Little Red Wagon [EPUB]
30 October 2018, 08:47
2018 | EPUB | 51.55MB
A visual history of one of childhood’s most beloved icons—the Little Red Wagon—told through a rich collection of photos and stories that highlight its unique place in American culture.
For generations, the Radio Flyer—the fire engine red wagon with the distinctive white logo emblazoned on its side—has fueled the imaginative adventures of children, transforming them into astronauts on a rocket ship to the moon, racecar drivers in the Indy 500, and pioneers traveling into the badlands of the Wild West. The Radio Flyer is the story of childhood—a story of wondrous journeys often accompanied by someone important: a parent, a sibling, a friend, a pet.
Since 1917, the family-owned business Radio Flyer Inc. has created this cherished wagon, building a legacy of high quality, timeless, and innovative toys that spark children’s imaginations and inspire active play outdoors. With more than 100 million wagons sold—many of them passed down from generation to generation—Radio Flyers have carried, hauled, and fueled more hours of magical escapades than any other children’s ride-on toy in America.
This beautifully designed and illustrated keepsake book pays homage to this cultural touchstone as it celebrates its first centenary and embarks on its second. Packed with 250 exclusive full-color and black-and-white illustrations, stories, and original drawings from the Radio Flyer Inc. archives, Radio Flyer chronicles the history of this popular brand for the first time. Radio Flyer’s story is America’s story—a story of an enterprising Italian immigrant’s dream realized, and a testament to the value and strength of family ties.
Including a host of tender reminiscences from fans across the country, this touching tribute is a special piece of childhood, and the perfect gift for everyone who’s ever loved a Little Red Wagon.
Bestia: Italian Recipes Created in the Heart of L.A. [EPUB]
30 October 2018, 08:45
2018 | EPUB | 222.61MB
This debut cookbook from L.A.'s phenomenally popular Bestia restaurant features rustic Italian food that is driven by intense flavors, including house-made charcuterie, pizza and pasta from scratch, and innovative desserts inspired by home-baked classics.
Since opening in downtown Los Angeles in 2012, Bestia has captivated diners with its bold, satisfying, and flavor-forward food served in a festive, communal atmosphere. Now, in this accessible and immersive debut cookbook, all of the incredible dishes that have made Bestia one of the most talked-about restaurants in the country are on full display. Rooted in the flavors and techniques of Italian regional cooking, these recipes include inventive hits like fennel-crusted pork chops; meatballs with ricotta, tomato, greens, and preserved lemon; and agnolotti made with cacao pasta dough. Irresistible desserts such as apple cider donuts and a chocolate budino tart, from co-owner and pastry chef Genevieve Gergis, end the concert of flavors on a high note. With chapters on making bread, pasta, and charcuterie; sections on stocks and sauces; and new ideas for getting the most from your cooking by layering flavors, Bestia delivers a distinctively innovative approach to Italian-inspired cooking.
Copenhagen Food: Stories, Tradition and Recipes [EPUB]
30 October 2018, 08:44
2018 | EPUB | 100.34MB
The food culture of Copenhagen is woven into the fabric of Trine's daily life; she has lived in the heart of Copenhagen for more than 40 years. There is no smorrebrod, hot dog, ice cream, or coffee she hasn't tasted in this quietly gastronomic capital city.
Now, in this ground-breaking book, Trine takes us on a tour of her home town, introducing us to all the best spots to eat, drink, and catch up with friends. We learn about the old bakeries and food markets, the burgeoning street food scene, the coffee culture, and the world-famous restaurants - and along the way, Trine will offer 70 recipes for some of her very favorite dishes.
Mad, Bad, Dangerous to Know: The Fathers of Wilde, Yeats and Joyce [EPUB]
30 October 2018, 08:43
2018 | EPUB | 8.27MB
From Colm Tóibín, the formidable award-winning author of The Master and Brooklyn, an illuminating, intimate study of Irish culture, history, and literature told through the lives and work of three men—William Wilde, John Butler Yeats, and John Stanislaus Joyce—and the complicated, influential relationships they had with their complicated sons.
Colm Tóibín begins his incisive, revelatory Mad, Bad, Dangerous to Know with a walk through the Dublin streets where he went to university—a wide-eyed boy from the country—and where three Irish literary giants also came of age. Oscar Wilde, writing about his relationship with his father, William Wilde, stated: “Whenever there is hatred between two people there is bond or brotherhood of some kind…you loathed each other not because you were so different but because you were so alike.” W.B. Yeats wrote of his father, John Butler Yeats, a painter: “It is this infirmity of will which has prevented him from finishing his pictures. The qualities I think necessary to success in art or life seemed to him egotism.” John Stanislaus Joyce, James’s father, was perhaps the most quintessentially Irish, widely loved, garrulous, a singer, and drinker with a volatile temper, who drove his son from Ireland.
Elegant, profound, and riveting, Mad, Bad, Dangerous to Know illuminates not only the complex relationships between three of the greatest writers in the English language and their fathers, but also illustrates the surprising ways these men surface in their work. Through these stories of fathers and sons, Tóibín recounts the resistance to English cultural domination, the birth of modern Irish cultural identity, and the extraordinary contributions of these complex and masterful authors.
Forks Over Knives: Flavor!: Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day [EPUB]
30 October 2018, 08:42
2018 | EPUB | 48.64MB
The first four-color Forks Over Knives cookbook: head chef Darshana Thacker offers 150 delicious, all-new, easy-to-prepare whole-food, plant-based recipes for internationally inspired meals.
The 2011 documentary Forks Over Knives ignited a revolution, empowering people to live healthier and happier lives. The film revealed the indisputable link between the average American diet—heavy in meat, dairy, and refined foods—and heart disease, stroke, cancer, and diabetes. It also showed how, by focusing on a whole-food, plant-based diet, these chronic illnesses could not only be prevented, but sometimes even reversed. Through its meal plans, website, and New York Times bestselling cookbooks, Forks Over Knives has proven that a diet based on fruits, vegetables, tubers, whole grains, and legumes isn’t just good for you, it tastes good too.
Now, Forks Over Knives shows you how to take your whole-food kitchen to the next level, adding international flair to every meal. Forks Over Knives: Flavor! showcases dozens of recipes—all exclusive to this book—accompanied by over eighty gorgeous photographs that capture the flavors of cuisines from around the world, including:
- Black Bean Chilaquiles with Fire-Roasted Tomatillo Salsa
- Moo Shu Vegetable Wraps with Hoisin Sauce
- Polenta Pizza with Summer Garden Vegetables
- Persian Yellow Split Pea and Eggplant Stew
- Thai Red Curry Noodles with Stir-Fry Vegetables
- German Marble Cake with Raspberries
Sure to please health-conscious eaters and the most discriminating palates, these oil-free, plant-based riffs on culinary favorites teach readers new techniques and introduce them to heady spice blends and a wide range of ethnic traditions from around the globe. Convenient, affordable, and wildly creative, Forks Over Knives: Flavor! is a must-have for the health-conscious cook.
On Boards: Simple & Inspiring Recipe Ideas to Share at Every Gathering [EPUB]
30 October 2018, 08:40
2018 | EPUB | 94.51MB
TURN SIMPLE FOODS INTO BEAUTIFUL BOARDS WITH MORE THAN 100 EASY RECIPES AND IDEAS
Sharing food on boards is the perfect way to entertain family and friends. With minimum effort and maximum impact you can casually host in style and focus on spending time together, rather than being stuck in the kitchen.
In On Boards, food stylist Lisa Bolton has put together 50 ideas for instantly approachable boards, all with effortless entertaining in mind, as well as 52 recipes for delectable savory and sweet additions like Beet Hummus, Bourbon Bacon Jam, Mashed Potato Dip and Chocolate Salami. All of the boards can be pulled together in very little time, and all include presentation and styling tips to make them (and you!) shine. Lisa also shows you how to style any assortment of food into a beautiful board so you can transform whatever is in your fridge and pantry!
With chapters on Everyday Boards, Holiday & Special Occasion Boards, Seasonal Boards and Around the World Boards, you will find inspiration for every gathering. Whether you are looking for a breakfast or brunch board; a board for a picnic, potluck or playdate; for Thanksgiving, Superbowl Sunday or New Year's Eve; for a huge celebration or a cozy date night for two, it is included in this collection of gorgeously curated boards.
Solo: A Modern Cookbook for a Party of One [EPUB]
30 October 2018, 08:38
2018 | EPUB | 49.13MB
From the Michelin-starred chef and Iron Chef America and Top Chef Masters contestant—a hilarious, self-deprecating, gorgeous new cookbook—the ultimate guide to cooking for one.
The life of a chef can be a lonely one, with odd hours and late-night meals. But as a result, Anita Lo believes that cooking and dining for one can, and should, be blissful and empowering. In Solo, she gives us a guide to self-love through the best means possible—delicious food—in 101 accessible, contemporary, and sophisticated recipes for home cooks.
Drawn from her childhood, her years pent cooking around the world, and her extensive travels, these are globally inspired dishes from Lo’s own repertoire that cater to the home table. Think Steamed Seabass with Shiitakes; Smoky Eggplant and Scallion Frittata; Duck Bolognese; Chicken Pho; Slow Cooker Shortrib with Caramelized Endive; Broccoli Stem Slaw; Chicken Tagine with Couscous; and Peanut Butter Chocolate Pie—even a New England clambake for one. (Pssst! Want to share? Don’t worry, these recipes are easily multiplied!)
Climate Change: The Science of Global Warming and Our Energy Future, 2nd Edition [EPUB]
30 October 2018, 08:37
2018 | EPUB | 336.74MB
This second edition of Climate Change is an accessible and comprehensive guide to the science behind global warming. Exquisitely illustrated, the text is geared toward students at a variety of levels. Edmond A. Mathez and Jason E. Smerdon provide a broad, informative introduction to the science that underlies our understanding of the climate system and the effects of human activity on the warming of our planet.
Mathez and Smerdon describe the roles that the atmosphere and ocean play in our climate, introduce the concept of radiation balance, and explain climate changes that occurred in the past. They also detail the human activities that influence the climate, such as greenhouse gas and aerosol emissions and deforestation, as well as the effects of natural phenomena. Climate Change concludes with a look toward the future, discussing climate model projections, exploring the economic and technological realities of energy production, and presenting a view of the global warming challenge through the lens of risk. Each chapter features profiles of scientists who advanced our understanding of the material discussed. This new edition expands on the first edition’s presentation of scientific concepts, making it ideal for classroom use for a wide swath of undergraduate and masters students with both science and nonscience backgrounds.
Cocktail Codex: Fundamentals, Formulas, Evolutions [EPUB]
30 October 2018, 08:36
2018 | EPUB | 90.19MB
From the authors of the best-selling and genre-defining cocktail book Death & Co, Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors' unique "root cocktails" approach to give drink-makers of every level the tools to understand, execute, and improvise both classic and original cocktails.
"There are only six cocktails." So say Alex Day, Nick Fauchald, and David Kaplan, the visionaries behind the seminal craft cocktail bar Death & Co. In Cocktail Codex, these experts reveal for the first time their surprisingly simple approach to mastering cocktails: the "root recipes," six easily identifiable (and memorizable!) templates that encompass all cocktails: the old-fashioned, martini, daiquiri, sidecar, whisky highball, and flip. Once you understand the hows and whys of each "family," you'll understand why some cocktails work and others don't, when to shake and when to stir, what you can omit and what you can substitute when you're missing ingredients, why you like the drinks you do, and what sorts of drinks you should turn to--or invent--if you want to try something new.
Glimmer of Hope: How Tragedy Sparked a Movement [EPUB]
30 October 2018, 08:35
2018 | EPUB | 40.91MB
Glimmer of Hope tells the story of how a group of teenagers raced to channel their rage and sorrow into action, and went on to create one of the largest youth-led movements in global history.
In keeping up with their ongoing fight to end gun-violence in all communities, the student leaders of March for Our Lives have decided not to be paid as authors of the book. 100% of net proceeds from this book will be paid to March For Our Lives Action Fund.
March For Our Lives Action Fund is a nonprofit 501c4 organization dedicated to furthering the work of March For Our Lives students to end gun violence across the country.
The full list of contributors, in alphabetical order, are: Adam Alhanti, Dylan Baierlein, John Barnitt, Alfonso Calderon, Sarah Chadwick, Jaclyn Corin, Matt Deitsch, Ryan Deitsch, Sam Deitsch, Brendan Duff, Emma González, Chris Grady, David Hogg, Lauren Hogg, Cameron Kasky, Jammal Lemy, Charlie Mirsky, Kyrah Simon, Delaney Tarr, Bradley Thornton, Kevin Trejos, Naomi Wadler, Sofie Whitney, Daniel Williams, and Alex Wind.