Howard Hughes: The Untold Story [Audiobook]
12 October 2012, 15:28
Books on Tape | 2005 | ASIN: B0007OB4CM | MP3@64 kbps | 18 hrs 03 mins | 508.88MB
Howard Hughes was one of the most amazing, intriguing, and controversial figures of the 20th century. He was the billionaire head of a giant corporation, a genius inventor, an ace pilot, a matinee-idol-handsome playboy, a major movie-maker who bedded a long list of Hollywood glamour queens, a sexual sultan with a harem of teenage consorts, a political influencer with intimate ties to Watergate, a Las Vegas kingpin, and, ultimately, a bizarre recluse whose final years and shocking death were cloaked in mystery. Until now, few people have been able to penetrate the wall of secrecy that concealed this complex man. In this revelation-packed biography, the full story of one of the most daring, enigmatic, and reclusive power brokers America has ever known is finally told.
The Round House [Audiobook]
12 October 2012, 15:15
2012 | MP3@256 kbps + EPUB + MOBI | 12 hrs 39 mins | 1.36GB
One Sunday in the spring of 1988, a woman living on a reservation in North Dakota is attacked. The details of the crime are slow to surface as Geraldine Coutts is traumatized and reluctant to relive or reveal what happened, either to the police or to her husband, Bazil, and thirteen-year-old son, Joe. In one day, Joe's life is irrevocably transformed. He tries to heal his mother, but she will not leave her bed and slips into an abyss of solitude. Increasingly alone, Joe finds himself thrust prematurely into an adult world for which he is ill prepared.
While his father, who is a tribal judge, endeavors to wrest justice from a situation that defies his efforts, Joe becomes frustrated with the official investigation and sets out with his trusted friends, Cappy, Zack, and Angus, to get some answers of his own. Their quest takes them first to the Round House, a sacred space and place of worship for the Ojibwe. And this is only the beginning.
Written with undeniable urgency, and illuminating the harsh realities of contemporary life in a community where Ojibwe and white live uneasily together, The Round House is a brilliant and entertaining novel, a masterpiece of literary fiction. Louise Erdrich embraces tragedy, the comic, a spirit world very much present in the lives of her all-too-human characters, and a tale of injustice that is, unfortunately, an authentic reflection of what happens in our own world today.
12 October 2012, 05:58
Allen Lane | 2004 | ISBN: 0713998288 | EPUB, MOBI | 3.58MB
In the summer of 1933 an amazing group of chancers, misfits and psychopaths took to the American road. Fuelled by the Depression, fast cars and cheap guns, these freelance gangsters terrorized a vast swathe of banks and drugstores across the Midwest. Bonnie and Clyde, Dillinger, Machine Gun Kelly, Baby Face Nelson, the Barker gang, Pretty Boy Floyd and others went on a crime spree that turned them into legends in their own - generally quite brief - lifetimes. As they tore across state lines, mocking the police and amassing fortunes, the gangsters had no idea that in Washington their nemesis was forming: J. Edgar Hoover's FBI. Public Enemies is the sensational story of the outlaws whose exploits became folklore, and the savage, myth-making response of those who hunted them down.
The Garden of Evening Mists [Audiobook]
12 October 2012, 05:48
Wf Howes | 2012 | ISBN: 1471216705 | MP3@64 kbps | 15 hrs 36 mins | 429.02 MB
A beautiful and haunting novel; longlisted for the Man Booker Prize 2012. Malaya, 1949. After a career spent helping to prosecute Japanese war criminals, Yun Ling Teoh, herself the scarred lone survivor of a brutal Japanese wartime camp, seeks solace among the jungle fringed plantations of Northern Malaya. There she meets the enigmatic Aritomo, exiled former gardener of the Emperor of Japan. Yun Ling asks Aritomo to create a garden in memory of her sister. But the Garden of Evening Mists is also a place of mystery, and the jungle holds secrets of its own - The Garden of Evening Mists deals with Malaysia's turbulent road to independence, a time of insurrection, uncertainty and terror. This recording is unabridged.
The 100-Year-Old Man [Audiobook]
12 October 2012, 05:31
AudioGO | 2012 | ASIN: B0098TUQB2 | MP3@64 kbps | ~ 12 hrs | 329.80MB
After a long and eventful life, Allan Karlsson ends up in a nursing home, believing it to be his last stop. The only problem is that he's still in good health, and in one day, he turns 100. A big celebration is in the works, but Allan really isn't interested (and he'd like a bit more control over his vodka consumption). So he decides to escape. He climbs out the window in his slippers and embarks on a hilarious and entirely unexpected journey, involving, among other surprises, a suitcase stuffed with cash, some unpleasant criminals, a friendly hot-dog stand operator, and an elephant (not to mention a death by elephant).
Quirky and utterly unique, The 100-Year-Old Man Who Climbed Out the Window and Disappeared has charmed over 2 million people around the world.
The Economist Audio Edition [October 13th - 19th, 2012]
12 October 2012, 04:12
English | MP3@48 kbps | 9 hrs 26 mins | 193.07MB
The audio edition contains word-for-word recordings of all articles published in The Economist, read by professional broadcasters and actors. It is ideal for anyone who wants to listen to articles while travelling, exercising or just relaxing.
The Economist is an English-language weekly news and international affairs publication owned by "The Economist Newspaper Ltd" and edited in London. It has been in continuous publication since James Wilson established it in September 1843. As of summer 2007, its average circulation topped 1.2 million copies a week, about half of which are sold in North America. Consequently it is often seen as a transatlantic (as opposed to solely British) news source.
Michael Douglas: A Biography
12 October 2012, 03:46
Crown Archetype | 2012 | ISBN: 0307952363 | EPUB | 352 pages | 6.71MB
A groundbreaking portrait of one of Hollywood’s most successful stars, from critically acclaimed and bestselling biographer Marc Eliot
Through determination, inventiveness, and charisma, Michael Douglas emerged from the long shadow cast by his movie-legend father, Kirk Douglas, to become his own man and one of the film industry’s most formidable players.
Overcoming the curse of failure that haunts the sons and daughters of Hollywood celebrities, Michael became a sensation when he successfully brought One Flew Over the Cuckoo’s Nest, starring his friend Jack Nicholson, to the screen after numerous setbacks, including his father’s own failed attempts to make it happen. This 1975 box-office phenomenon won Michael his first Oscar (the film won five total, including Best Picture), an award Kirk hadn’t won at the time, and solidified the turbulent, competitive father-son relationship that would shape Michael’s career and personal life.
In the decades that followed, Michael established a reputation for taking chances on new talent and projects by producing and starring in the hugely successful Romancing the Stone and Jewel of the Nile movies, while cultivating a multifaceted acting persona—edgy, rebellious, and a little dark—in such films as Wall Street, Fatal Attraction, Basic Instinct, and Disclosure.
Yet as his career thrived, Michael’s personal life floundered, with an unhappy and tumultuous first marriage, rumors of infidelity (especially with leading ladies such as Kathleen Turner), and a headline-grabbing stint in rehab. Rocked by a series of tragedies, including Kirk’s strokes, his son Cameron’s incarceration, and his own fight against throat cancer, Michael has emerged triumphant, healthy, and happy in his marriage to Catherine Zeta-Jones, a Welsh actress twenty-five years his junior, and their new young family.
In Michael Douglas, Marc Eliot brings into sharp focus this incredible career, complicated personal life, and legendary Hollywood family. Eliot’s fascinating portrait of the lows and remarkable highs in Michael’s life—including the thorny yet influential relationship with his father—breaks boundaries in understanding the life and work of a true American film star.
Through a Dog's Eyes
12 October 2012, 03:29
Spiegel & Grau | 2011 | ISBN: 0812981081 | EPUB | 240 pages | 5.79MB
b>A “transformative,”* inspiring book with the power to change the way we understand and communicate with our dogs.
Few people are more qualified to speak about the abilities and potential of dogs than Jennifer Arnold, who for twenty years has trained service dogs for people with physical disabilities and special needs. Through her unique understanding of dogs’ intelligence, sensitivity, and extrasensory skills, Arnold has developed an exemplary training method that is based on kindness and encouragement rather than fear and submission, and her results are extraordinary.
To Jennifer Arnold, dogs are neither wolves in need of a pack leader nor babies in need of coddling; rather, they are extremely trusting beings attuned to their owners’ needs, and they aim to please. Stories from Arnold’s life and the lives of the dogs who were her greatest teachers provide convincing and compelling testimony to her choice teaching method and make Through a Dog’s Eyes an unforgettable book that will forever change your relationship with your dog.
Mendel in the Kitchen
12 October 2012, 03:22
Joseph Henry Press | 2004 | ISBN: 0309092051 | PDF | 384 pages | 4.19MB
While European restaurants race to footnote menus, reassuring concerned gourmands that no genetically modified ingredients were used in the preparation of their food, starving populations around the world eagerly await the next harvest of scientifically improved crops. "Mendel in the Kitchen" provides a clear and balanced picture of this tangled, tricky (and very timely) topic. Any farmer you talk to could tell you that we've been playing with the genetic makeup of our food for millennia, carefully coaxing nature to do our bidding. The practice officially dates back to Gregor Mendel - who was not a renowned scientist, but a 19th century Augustinian monk. Mendel spent many hours toiling in his garden, testing and cultivating more than 28,000 pea plants, selectively determining very specific characteristics of the peas that were produced, ultimately giving birth to the idea of heredity - and the now very common practice of artificially modifying our food. But as science takes the helm, steering common field practices into the laboratory, the world is now keenly aware of how adept we have become at tinkering with nature - which in turn has produced a variety of questions. Are genetically modified foods really safe? Will the foods ultimately make us sick, perhaps in ways we can't even imagine? Isn't it genuinely dangerous to change the nature of nature itself? Nina Fedoroff, a leading geneticist and recognized expert in biotechnology, answers these questions, and more. Addressing the fear and mistrust that is rapidly spreading, Fedoroff and her co-author, science writer Nancy Brown, weave a narrative rich in history, technology, and science to dispel myths and misunderstandings. In the end, Fedoroff argues, plant biotechnology can help us to become better stewards of the earth while permitting us to feed ourselves and generations of children to come. Indeed, this new approach to agriculture holds the promise of being the most environmentally conservative way to increase our food supply.
How to Tell If Your Cat Is Plotting to Kill You
12 October 2012, 03:06
Andrews McMeel Publishing | 2012 | ISBN: 1449410243 | EPUB | 136 pages | 11.52MB
Mr. Oats delivers a sidesplitting serving of cat comics in his new book, How to Tell If Your Cat Is Plotting to Kill You.
If your cat is kneading you, that's not a sign of affection. Your cat is actually checking your internal organs for weakness. If your cat brings you a dead animal, this isn't a gift. It's a warning. How to Tell If Your Cat Is Plotting to Kill You is a hilarious, brilliant offering of cat comics, facts, and instructional guides from the creative wonderland at TheOatmeal.com.
How to Tell If Your Cat Is Plotting to Kill You presents fan favorites, such as "Cat vs. Internet," "How to Pet a Kitty," and "The Bobcats," plus 17 brand-new, never-before-seen cat jokes. This Oatmeal collection is a must-have from Mr. Oats!
The 500 Best Urban Legends Ever!
12 October 2012, 02:53
I Books | 2002 | ISBN: 0743445392 | PDF | 256 pages | 5.23MB
Collects more than five hundred of the top urban legends, including those of the Blueberry Cat, Toilet Holiday, and Boneless Idiot, in a volume that is thematically arranged under such topics as sports, animals, and accidents. Original.
Dictionary of Subjects and Symbols in Art
12 October 2012, 02:50
Harper & Row | 1974 | ISBN: 0064333159 | PDF | 377 pages | 13.21MB
The understanding and enjoyment of a work of art depends as much on the story it depicts as on the artist’s execution of it. But what were once biblical or classical commonplaces are not so readily recognizable today. This book relates in a succinct and readable way the themes, sacred and secular, on which the repertoire of Western art is based.Here in a single volume are combined religious, classical, and historical themes, the figures of moral allegory, and characters from romantic poetry that established themselves through paintings and sculpture in Western art before and after the Renaissance. More than just a dictionary, this text places these subjects in their narrative, historical, or mythological context and uses extensive cross-referencing to enhance and clarify the meanings of these themes for the reader. The definitive work by which others are compared, this volume has become an indispensable handbook for students and general art appreciators alike. This wholly redesigned second edition includes a new insert of images chosen by the author, as well as a new preface and index to highlight the ideas, beliefs, and social and religious customs that form the background of much of this subject matter.
Ingmar Bergman: The Life and Films
12 October 2012, 02:41
I B Tauris | 2009 | ISBN: 1848850468 | PDF | 256 pages | 1.57MB
Ingmar Bergman was the last and arguably the greatest of the old-style European auteurs and his influence across all areas of contemporary cinema has continued to be considerable since his death in July 2007. Drawing on interviews with collaborators and original research, this book puts Bergman's career into the context of his life and offers a new and revealing portrait of this great filmmaker.
Geoffrey Macnab explores the often painfully autobiographical nature of his work, while also looking in detail at Bergman as a craftsman. He considers Bergman's working relationship with his actors (especially the actresses he helped make into international stars), his passion for theatre, literature and classical music and his obsession with death and cruelty. The book traces his traumatic childhood, asking how his experiences growing up as the son of a strict Lutheran pastor fed into his later writing and filmmaking. It also looks at his political life, chronicling his teenage flirtation with Nazi-sm, his bitter spat in the mid-70s with the Swedish authorities over his tax affairs and his often vexed relationship with his fellow Swedes. Geoffrey Macnab also considers how Bergman's work was financed and distributed, his relationship with US agents and how close he came to working in Hollywood.
X-Rated!: The Power of Mythic Symbolism in Popular Culture
12 October 2012, 02:39
Macmillan | 2008 | ISBN: 0230610676 | PDF | 192 pages | 868.60KB
Many attack pop culture as a crude “sexual” and “celebrity-based” culture that is purportedly bringing about the end of moral values. Renowned semiotician Marcel Danesi adds his signature insight to the debate by delving deep into pop culture through a consideration of symbols. Danesi’s treatment of letters, such as the X in “X-Rated,” the “i” in “iPod,” and other such symbols, reveals an ancient mythic structure that blends the sacred and profane dimensions of human psychic life. Danesi takes the reader on a remarkable exploration of the radical turns in American society, a society in which the search for pleasure and sexual expression often reign supreme. X-Rated! is a fascinating trip through what gives pop culture its secret appeal.
12 October 2012, 02:37
Cambridge University Press | 1995 | ISBN: 0521479347 | PDF | 212 pages | 5.05MB
This is a study of how sex and sexuality were written about in the first centuries of this era, a central period in the history of sexuality. Writing with the same wit and verve as the ancient writers he engages with, Simon Goldhill shows how the standard accounts of sexuality in this period are distorted by ignoring the sexy, ironic and often bizarre texts of the ancient novel, erotic poetry and humorous dialogues.
From Sappho to De Sade: Moments in the History of Sexuality
12 October 2012, 02:33
Routledge | 1991 | ISBN: 0415063000 | PDF | 224 pages | 11.02MB
The history of sexuality is a subject of increasing importance in the interpretation of past attitudes. Yet historians have only recently begun to study sexual practices and to establish that sexuality is not a biological constant but an ever-changing phenomenon, continuously being shaped by people themselves. Few sexual attitudes are immutable, and incest, homosexuality, pornography, and masturbation, for example, have been the subject of widely differing opinions at different periods of history. The contributors bring their expertise in ancient as well as medieval history, anthropology, modern history, and psychology to bear upon the history of sexuality. They explore various aspects of sexuality in successive periods: pederasty and lesbian love in antiquity, incest in the Middle Ages, sexual education during the Dutch Republic, voyeurism in the rococo, prostitution in Vienna around 1900, and the invention of sexology. This book should be of interest to students and teachers of history, sociology, cultural studies and social work.
Sweet & Skinny
12 October 2012, 00:14
Clarkson Potter | 2011 | ISBN: 0307719200 | EPUB | 240 pages | 18.10MB
In Sweet & Skinny, professional pastry chef Marisa Churchill presents one hundred low-fat recipes (including more than twenty-five sugar-free variations) that show readers how to indulge in dessert while maintaining a healthy figure and lifestyle.
In her debut cookbook, Marisa will show you (as she has also done on Top Chef and Food Network Challenge) how to pick the best ingredients, create contrasting textures to entice the palate, boost flavor with fresh fruit, herbs, and spices, and substitute lower-fat/lower-calorie alternatives without skimping on flavor. From quick weeknight desserts that can be ready in fewer than thirty minutes to elegant desserts for dinner parties and holidays, Sweet & Skinny gives readers all the skills and recipes they need to satisfy their cravings.
Hosting a dinner party? Wow your guests with Individual S’More Tarts, Goat Cheesecake with Figs, or perhaps a Rosemary Angel Food Cake with Lemon Glaze. Charged with a holiday dessert? How about Pear and Chocolate Upside-Down Cake, Orange-Chile Chocolate Bark, or Baked Apples with Maple-Gingersnap Stuffing? Faced with a sudden craving? Rest assured—No-Bake Cheesecake Cups with Concord Grapes, Molten Chocolate Soufflé Cake, and Mocha Affogato Milkshakes can be whipped up in minutes.
Illustrated with vibrant finished and in-process food photographs throughout, Sweet & Skinny will help you make desserts that everyone will love, for any occasion.
For those who are trying to lose weight, have dietary restrictions, or are simply looking to cut or decrease sugar, Sweet & Skinny offers a path to eating healthier and baking simpler by lowering fat and cooking smart, with everything in moderation.
Down Home with the Neelys: A Southern Family Cookbook
12 October 2012, 00:10
Knopf | 2009 | ISBN: 0307269949 | EPUB | 288 pages | 24.35MB
Meet the Neelys: Pat and Gina, husband-and-wife team, hosts of their own television show, and proprietors of the celebrated Memphis and Nashville eateries, Neely’s Bar-B-Que.
The Neelys’ down-home approach to cooking has earned them the highest accolades from coast to coast. It has also won them millions of viewers on the Food Network. Simply put, the Neelys are all about good food and good times. In this, their eagerly awaited debut cookbook, the Neelys share the delicious food they have been cooking up for years both at home and in their restaurants.
Pat and Gina hail from families with a boundless love of cooking and bedrock traditions of sharing meals. At the Neelys’, mealtime is family time, and that means no stinting on “the sauce.” Indeed, that’s one of the Neely secrets: the liberal application of barbeque sauce to almost anything—spaghetti, nachos, salad, you name it. Of course, there are other secrets as well, and you will find them all in the pages of Down Home with the Neelys, along with more than 120 mouthwatering recipes.
Here are the tried-and-true southern recipes that have been passed down from one Neely generation to the next, including many of their signature dishes, such as Barbeque Deviled Eggs, Florida Coast Pickled Shrimp, Pat’s Wings of Fire, Gina’s Collard Greens, Grandma Jean’s Potato Salad, Nana’s Southern Gumbo, Memphis-sized Pulled Pork Sandwiches with Slaw, Get Yo’ Man Chicken, and Sock-It-to-Me Cake. Certainly, no self-respecting southerner would dream of offering a meal to a guest without a proper drink, so Pat and Gina have included some of their favorite libations here, too.
The Neelys work, laugh, love, and play harder than any family you’ll ever meet. Their love for good food is infectious, and in Down Home with the Neelys, they bring their heavenly inspired cooking down to earth for all to share.
Cooking with My Sisters
12 October 2012, 00:06
Random House | 2005 | ISBN: 0812974824 | 192 pages | EPUB | 11.03MB
For the Trigianis, cooking has always been a family affair–and the kitchen was the bustling center of their home, where folks gathered around the table for good food, good conversation, and the occasional eruption. Example: Being thrown out of the kitchen because one’s Easter bread kneading technique isn’t up to par. As Adriana says: “When the Trigianis reach out and touch someone, we do it with food.” Like the recipes that have been handed down for generations from mother to daughter and grandmother to granddaughter, the family’s celebrations are also anchored to the life and laughter around the table. We learn how Grandmom Yolanda Trigiani sometimes wrote her recipes in code, or worked from memory, guarding her recipes carefully. And we meet Grandma Lucia Bonicelli, who never raised her voice and believed that when people fight at the dinner table, the food turns to poison in the body.
Adriana Trigiani’s voice springs to life from the first page of Cooking with My Sisters, a collection of beloved family recipes that the Trigianis have been enjoying for generations. But there’s much more here than just the food. Peppered with hilarious family anecdotes, poignant letters, and exquisite color photographs, Cooking with My Sisters draws us into the warm and witty world of the Trigiani clan. Each recipe has a story behind it, and each chapter has tips from different sisters, reflecting the unique personalities of the latest generation of Trigiani women.
Here are mainstay meals, featured in sections such as “The Big Life” and “The Big Wow,” which include the chapters “Pasta, or as We Called It, Maccheroni” and “Food We Hated as Kids but Love to Serve Now.” Accessible to any cook, the recipes range from Chicken and Polenta, Zizi Mary’s Rice Soup, and Gnocchi to favorite desserts like Grandmom’s Buttermilk Cake–and all the delectable dishes are geared toward bringing your family together.
Written with Adriana Trigiani’s trademark humor and verve, this wonderful book will appeal to anyone who values the bonds that food, community, and cultural tradition can provide.
Olaf's Kitchen: A Master Chef Shares His Passion
12 October 2012, 00:03
Wiley | 2008 | ISBN: 0470155655 | PDF | 224 pages | 9.94MB
My newest cookbook is filled with exciting new recipes that anyone can make at home: over 100 simple and surprisingly delicious new takes on my favorite old-world classics. You'll find spectacular variations on the cheese plate, a full chapter of beer cuisine, one-pot wonders that spell the end for take-out, dreamy desserts, and absolutely show-stopping mains. My focus is on freshness, food selection, and elegant simplicity, with lots of professional, behind-the-scenes tips to help take your cooking to the next level. Let's get cooking! - Olaf Mertens