The Inevitable: Understanding the 12 Technological Forces That Will Shape Our Future [EPUB]

The Inevitable: Understanding the 12 Technological Forces That Will Shape Our Future [EPUB]
The Inevitable: Understanding the 12 Technological Forces That Will Shape Our Future by Kevin Kelly
2016 | EPUB | 0.57MB

From one of our leading technology thinkers and writers, a guide through the twelve technological imperatives that will shape the next thirty years and transform our lives

Much of what will happen in the next thirty years is inevitable, driven by technological trends that are already in motion. In this fascinating, provocative new book, Kevin Kelly provides an optimistic road map for the future, showing how the coming changes in our lives—from virtual reality in the home to an on-demand economy to artificial intelligence embedded in everything we manufacture—can be understood as the result of a few long-term, accelerating forces. Kelly both describes these deep trends—interacting, cognifying, flowing, screening, accessing, sharing, filtering, remixing, tracking, and questioning—and demonstrates how they overlap and are codependent on one another. These larger forces will completely revolutionize the way we buy, work, learn, and communicate with each other.

By understanding and embracing them, says Kelly, it will be easier for us to remain on top of the coming wave of changes and to arrange our day-to-day relationships with technology in ways that bring forth maximum benefits. Kelly’s bright, hopeful book will be indispensable to anyone who seeks guidance on where their business, industry, or life is heading—what to invent, where to work, in what to invest, how to better reach customers, and what to begin to put into place—as this new world emerges.

Reinventing Green Building: Why Certification Systems Aren't Working and What We Can Do About It [EPUB]

Reinventing Green Building: Why Certification Systems Aren't Working and What We Can Do About It [EPUB]
Reinventing Green Building: Why Certification Systems Aren't Working and What We Can Do About It by Jerry Yudelson
2016 | EPUB | 10.99MB

Buildings and their associated systems are the largest source of greenhouse gases in the world. The 2030 Challenge aims to produce zero net -energy from new North American construction by 2030 while achieving a 50% reduction in carbon emissions from existing buildings. With less than 4% of commercial and residential structures in the U.S. and Canada certified by 2015, we seem destined to fall catastrophically short of this target.

Reinventing Green Building combines a unique, insider's critique of the current state of affairs with a potent vision for the future. This highly visual, data-driven analysis brings together the wisdom of today's leading practitioners including:

  • Up-to-date information on green building issues, energy economics and new technology
  • Dramatic new approaches to certification system design and user experience
  • Creative, outside-the-box solutions using the Internet of Things, big data analytics and cloud-based technologies for building management.

The green building revolution has failed to fulfill its promise to transform the marketplace in a meaningful way. Smart, simple, and sustainable: Reinventing Green Building presents a new approach to building certification, designed to radically cut costs while dramatically increasing marketplace acceptance integrating true climate mitigation and better building performance.

Breeding for Fruit Quality [EPUB]

Breeding for Fruit Quality [EPUB]
Breeding for Fruit Quality edited by Matthew A Jenks, Penelope Bebeli
2011 | EPUB | 9.39MB

The global demand for high quality fruits that are rich in nutrients and that can endure the demands of worldwide supply chains is growing rapidly. Fruits are an important component of the human diet, providing vitamins, minerals, antioxidants, and fiber. All of these qualities contribute to the nutritional needs and health maintenance of humans. Breeding for Fruit Quality reviews the application of modern plant breeding methods to the development of improved varieties of fruits.

Breeding for Fruit Quality opens with chapters that look at fruit biology and breeding strategies behind specific traits, including a look at traits such as organoleptic quality, nutritional value, and improved yield, among others. Subsequent chapters review breeding efforts to improve overall quality in a wide range of specific fruits.

Providing broad ranging coverage of cutting edge methods now being applied to the development of fruit crops, Breeding for Fruit Quality will be a valuable resource for fruit biologists, breeders, geneticists, and industry personnel.

Key Features:

  • Broad coverage of modern breeding technologies being implemented to improve overall fruit quality
  • Trait specific chapters explore efforts to promote traits of industrial and nutritional importance
  • Chapters in fruits, ranging from apple and grapes to tomatoes and olives, provide detailed coverage of breeding practices for economically important fruit crops
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