The Art of Waiting: On Fertility, Medicine, and Motherhood [EPUB]

The Art of Waiting: On Fertility, Medicine, and Motherhood [EPUB]
The Art of Waiting: On Fertility, Medicine, and Motherhood by Belle Boggs
2016 | EPUB | 1.88MB

A brilliant exploration of the natural, medical, psychological, and political facets of fertility

When Belle Boggs's "The Art of Waiting" was published in Orion in 2012, it went viral, leading to republication in Harper's Magazine, an interview on NPR's The Diane Rehm Show, and a spot at the intersection of "highbrow" and "brilliant" in New York magazine's "Approval Matrix."

In that heartbreaking essay, Boggs eloquently recounts her realization that she might never be able to conceive. She searches the apparently fertile world around her--the emergence of thirteen-year cicadas, the birth of eaglets near her rural home, and an unusual gorilla pregnancy at a local zoo--for signs that she is not alone. Boggs also explores other aspects of fertility and infertility: the way longing for a child plays out in the classic Coen brothers film Raising Arizona; the depiction of childlessness in literature, from Macbeth to Who's Afraid of Virginia Woolf?; the financial and legal complications that accompany alternative means of family making; the private and public expressions of iconic writers grappling with motherhood and fertility. She reports, with great empathy, complex stories of couples who adopted domestically and from overseas, LGBT couples considering assisted reproduction and surrogacy, and women and men reflecting on childless or child-free lives.

In The Art of Waiting, Boggs deftly distills her time of waiting into an expansive contemplation of fertility, choice, and the many possible roads to making a life and making a family.

Best. State. Ever.: A Florida Man Defends His Homeland [AZW3]

Best. State. Ever.: A Florida Man Defends His Homeland [AZW3]
Best State Ever: A Florida Man Defends His Homeland by Dave Barry
2016 | AZW3 | 4.7MB

A brilliantly funny exploration of the Sunshine State from the man who knows it best: Pulitzer Prize winner and New York Times–bestselling author Dave Barry.

We never know what will happen next in Florida. We know only that, any minute now, something will.

Every few months, Dave Barry gets a call from some media person wanting to know, “What the hell is wrong with Florida?” Somehow, the state’s acquired an image as a subtropical festival of stupid, and as a loyal Floridian, Dave begs to differ. Sure, there was the 2000 election. And people seem to take their pants off for no good reason. And it has flying insects the size of LeBron James. But it is a great state, and Dave is going to tell you why. Join him as he celebrates Florida from Key West at the bottom to whatever it is that’s at the top, from the Sunshine State’s earliest history to the fun-fair of weirdness that it is today.

It’s the most hilarious book yet from “the funniest damn writer in the whole country” (Carl Hiaasen, and he should know). By the end, you’ll have to admit that whatever else you might think about Florida—you can never say it’s boring.

Pancakes in Paris: Living the American Dream in France [EPUB]

Pancakes in Paris: Living the American Dream in France [EPUB]
Pancakes in Paris: Living the American Dream in France by Craig Carlson
2016 | EPUB | 4.14MB

Paris was practically perfect...

Craig Carlson was the last person anyone would expect to open an American diner in Paris. He came from humble beginnings in a working-class town in Connecticut, had never worked in a restaurant, and didn't know anything about starting a brand-new business. But from his first visit to Paris, Craig knew he had found the city of his dreams, although one thing was still missing-the good ol' American breakfast he loved so much.

Pancakes in Paris is the story of Craig tackling the impossible-from raising the money to fund his dream to tracking down international suppliers for "exotic" American ingredients... and even finding love along the way. His diner, Breakfast In America, is now a renowned tourist destination, and the story of how it came to be is just as delicious and satisfying as the classic breakfast that tops its menu.

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