Words on the Move: Why English Won't - and Can't - Sit Still (Like, Literally) [EPUB]

Words on the Move: Why English Won't - and Can't - Sit Still (Like, Literally) [EPUB]
Words on the Move: Why English Won't - and Can't - Sit Still (Like, Literally) by John McWhorter
2016 | EPUB | 1.16MB

A bestselling linguist takes us on a lively tour of how the English language is evolving before our eyes – and why we should embrace this transformation and not fight it

Language is always changing – but we tend not to like it. We understand that new words must be created for new things, but the way English is spoken today rubs many of us the wrong way. Whether it’s the use of literally to mean “figuratively” rather than “by the letter,” or the way young people use LOL and like, or business jargon like What’s the ask? – it often seems as if the language is deteriorating before our eyes.

But the truth is different and a lot less scary, as John McWhorter shows in this delightful and eye-opening exploration of how English has always been in motion and continues to evolve today. Drawing examples from everyday life and employing a generous helping of humor, he shows that these shifts are a natural process common to all languages, and that we should embrace and appreciate these changes, not condemn them.

Words on the Move opens our eyes to the surprising backstories to the words and expressions we use every day. Did you know that silly once meant “blessed”? Or that ought was the original past tense of owe? Or that the suffix -ly in adverbs is actually a remnant of the word like? And have you ever wondered why some people from New Orleans sound as if they come from Brooklyn?

McWhorter encourages us to marvel at the dynamism and resilience of the English language, and his book offers a lively journey through which we discover that words are ever on the move and our lives are all the richer for it.

Cervantes' 'Don Quixote' by Roberto González Echevarría [EPUB]

Cervantes'
Cervantes' "Don Quixote" by Roberto González Echevarría
2015 | EPUB | 14.63 MB

The novel Don Quixote, written in the late sixteenth and early seventeenth century by Miguel de Cervantes Saavedra, is widely considered to be one of the greatest fictional works in the entire canon of Western literature. At once farcical and deeply philosophical, Cervantes’ novel and its characters have become integrated into the cultures of the Western Hemisphere, influencing language and modern thought while inspiring art and artists such as Richard Strauss and Pablo Picasso. Based on Professor Roberto González Echevarría’s popular open course at Yale University, this essential guide to the enduring Spanish classic facilitates a close reading of Don Quixote in the artistic and historical context of renaissance and baroque Spain while exploring why Cervantes’ masterwork is still widely read and relevant today. González Echevarría addresses the novel’s major themes and demonstrates how the story of an aging, deluded would-be knight-errant embodies that most modern of predicaments: the individual’s dissatisfaction with the world in which he lives, and his struggle to make that world mesh with his desires.

The Decadent Handbook: For the Modern Libertine [EPUB]

The Decadent Handbook: For the Modern Libertine [EPUB]
The Decadent Handbook: For the Modern Libertine edited by James Doyle, Amelia Hodsdon, Rowan Pelling
2007 | EPUB | 0.8MB

The ultimate lifestyle guide for the people who want to transform the spirit of the age, or failing that, ignore it altogether. Featuring contributions by the bad, dangerous and eccentric free spirits of contemporary society, The Decadent Handbook will become the bible for the modern libertine.

Contributors include Hari Kunzru,Tom Holland,Salena Godden,Michael Bywater, Lisa Hilton, Helen Walsh, Michael Bywater, Vanora Bennett, Medlar Lucan, Andrew Crumey, Durian Gray, Nicholas Royle,Mark Mason, Alan Jenkins and Robert Irwin. Guest contributors include the J.K.Huysmans, Pieyre de Mandiargues, Octave Mirbeau and Sebastian Horsley. The contributors ( that is those who are still alive by the time of publication) have chosen to be remunerated with La Fee Absinthe.

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